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Wholesome Wave Receives Generous Kaiser Permanente Grant to Bring Healthy Food to More Underserved Communities
Kaiser Permanente Employees Raise $600,000 for Healthy Eating Programs in Underserved Communities Wholesome Wave will expand...
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Simpaug Farms Offers Sustainable CSA at Farm Stand in Ridgefield
CSAs have become an immensely popular way for consumers to purchase fresh from the farmer each season. Each CSA farm offers...
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Millstone Farm’s Workshop Helps Newbie Gardeners Get a Successful Start
Mar 25, 2011 10:52
Whether you’re planning to start a backyard garden or are a seasoned gardener, there’s always something new to...
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It’s Spring Parsnip Season-Time for Soup and Chips
Mar 22, 2011 8:24
Spring Parsnip Soup, a simple yet extremely flavorful dish from Sustainably Delicious, Michel Nischan's cookbook dedicated...
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Food For Thought Expo 2011 Invites Community to “Make Every Meal Count”
Mar 15, 2011 20:04
Fuel for Learning Partnership (FFLP), a PTA Council Standing Committee, will sponsor the second annual Food for Thought...
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Maple Sugaring at Warrup’s Farm in Redding
Mar 15, 2011 9:24
Bill Hill demonstrating how a maple tree tap works Warrup’s Farm in Redding is one of our favorite farms to visit...
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Nation’s Leading Non-GMO Advocate to Lecture in Greenwich & Fairfield
Mar 13, 2011 19:25
“Don’t Put That In Your Mouth” A Lecture and Q&A by Jeffrey M. Smith about the Dangers of Genetically...
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Back Yard Beekeepers Association Sponsors Free Talk: “What Are the Bees Telling Us?”
Mar 13, 2011 18:06
The Back Yard Beekeepers Association (BYBA) Invites You to Attend “What Are the Bees Telling Us?” A Free Talk...
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Local Backyard Chicken Enthusiasts Lend Expertise at Audubon Greenwich
Mar 13, 2011 17:18
Poultry for All! – A special event featuring the film ‘Mad City Chickens’ Sunday, March 27 2:00-4:30 pm Audubon...
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Peeling Back the Label: Certified Organic
Mar 11, 2011 12:57
This is the first in a series of articles which delve into the core of US eco-farm and food labels in order to help consumers...
