Update: This event is currently sold out! If you would like to be placed on the waiting list, please email email@example.com with your name and contact inforrmation. You will be notified if seats become available.
Wakeman Town Farm will hold their first farm-to-table dinner event on Saturday, September 15, with the help of local chefs from popular eateries. The Grassroots Harvest Dinner dinner will be held at the farm and promises to a decadent extravaganza featuring the freshest seasonal vegetables. This farm fundraiser is supported by the generous contributions of local farmers.
Grassroots Harvest Dinner Chefs:
Jason Sobocinski of Caseus, New Haven
John Naughright of LeFarm, Westport
Frederic Kieffer of Artisan, Southport
John Barricelli of Sono Bakery, Norwalk & Westport
Tickets are $150 per person and go towards helping the Farm to make improvements, add animal shelters for children’s programs, and implement high school and college internships and camp scholarships. Guests will also enjoy a live auction to support the Farm’s important community projects.
go are now on sale this Friday, August 3, at 9 am. via this link. If you are a member of the Farm or otherwise on their email list, you will automatically receive an invitation. Buy tickets now.
About Wakeman Town Farm