Bring the whole family to the Sustainable Food & Farm Expo 2014 on Sunday, March 9, 2014, from 10 am – 4 pm, at Audubon Greenwich. Learn about our rich and diverse sustainable food community; engage with organic farmers and chefs, homesteading experts, artisan food producers and retailers at the marketplace; and attend sustainable food talks and tasting workshops.
If Whole Foods Market is your weekly pit stop, you have undoubtedly sped past the case of specialty drinks touting major health benefits and lifelong happiness. Kombucha is one of them.
The health benefits accredited to this sparkling tea range from an increased energy level, strengthened immune system, and metabolism boost to preventing cancer, arthritis, and other degenerative illnesses. So is this the new fountain of youth, or just the latest snake oil?
When butter making comes to mind, most of us think of a 19th century butter churn à la Little House On The Prairie. What seems like a daunting task is, in fact, pretty simple. You can have fresh whipped butter at your fingertips. All you need is fresh cream, salt, a food processor, and about 15 minutes of spare time.