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Terrain Garden Cafe to Become a Local Foodie Destination
By Analiese Paik Terrain" transforms the local garden center into a celebration of nature." Talk about culture...
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2012 CT Specialty Food Product Awards Competition Winners Announced
The best thing I tasted and evaluated was an arugula pesto from Dondero Orchards, so I'm not surprised it won first place...
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Red Bee Honey Cites EU Law in Support of HB 5117
Editor’s Note: This testimony was sent to us for publication and was concurrently submitted via email to the clerk...
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Taste, Savour, Repeat – An Artisanal Honey & EVOO Pairing at Olivette
Extra Virgin Olive Oil, Balsamic Vinegar and Artisanal Honey Tasting & Pairing February 13, 2012 6:00-7:30 pm At Olivette,...
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GMO Expert Jeffrey Smith to Keynote Annual CT NOFA Winter Conference
CT NOFA’s Winter Conference Welcomes Families, Farmers and Foodies March 3, 2012 8:30 am – 4:30 pm Manchester...
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A Temple to Real Extra Virgin Olive Oil
By Analiese Paik Extra Virginity exposes a world of fraud and deception in the olive oil trade, but also lauds producers...
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2012 Sustainble Food Trends
Where is the local-sustainable food movement heading? What trends can we expect to see in our locale and beyond in the coming...
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How to Eat Green This Winter
By Analiese Paik Just because it’s winter doesn’t mean opportunities to eat food from local farms have all dried...
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Seasonal Foods “Pop up” at the Double L Market
By Analiese Paik You will always find seasonal vegetables at the Double L. Root vegetables, including turnips...
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Babycat Milkbar: Your Local Artisan Food Destination
Babycat Milkbar, a pop-up store which opened in Wilton in May, was conceived by mompreneur Jeena Choi as a great place for...
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A Sweet Gift Offer: 2 Days Only!
For two days only you will receive a free signed paperback copy of her book, HONEYBEE Lessons from an Accidental Beekeeper,...
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Holiday Open House at Red Bee Honey
Local honey lovers and those on the road to good taste and new discoveries won’t want to miss Red Bee Honey’s...
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Weston Farmers’ Market Hosts Honey Sommelier Marina Marchese
Marina Marchese, Honey Sommelier, author and founder of Red Bee Honey, will be a special guest at the Weston Grange winter...
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Fresh, Spiced Cranberry Sauce
Organic cranberries - not from the US, but from our neighbors in Canada. Even though I grew up eating canned cranberry sauce...