Home » Local CT Products (Page 4)
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Live Green Connecticut Festival Celebrates Eco-Conscious Choices
Celebrate and learn to ‘Live Green’ at this two-day, fun-filled festival for all ages. Enjoy delicious food, live music,...
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Whole Foods Market Westport Hosts Thursday Artisan Food Market
On Tuesday, September 13, from 10 am to 2 pm, Whole Foods Market Westport will be hosting a local artisan food market in...
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Meet the Sustainable Butcher at Slice of Saugatuck Festival
On Saturday, September 17, from noon until 3 pm, over 30 restaurants and retailers in Saugatuck are opening their doors to...
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Connecticut Garlic & Harvest Festival Celebrates 7th Year
Braids of CT Grown garlic will last months supply your kitchen all winter. They also make great gifts. Photo courtesy of...
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Sunset Meadow Vineyards – Born of a Vision
By Renee B. Allen Photos by Analiese Paik SMV's many award-winning wines. Although Sunset Meadow Vineyards has a long...
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Our Favorite Thing to Make With Kale: Chips
Lacinato kale (Tuscan) growing in my raised beds. Harvest leaves from the bottom up. By Analiese Paik A few years ago I blogged...
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Local Organic Peaches, If You’re Lucky
There are only two ways I know of to get an organic peach grown in Fairfield County, Connecticut (or anywhere else in the...
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Arts and Crafts: Dinner at Artisan
By Analiese Paik and Elizabeth Keyser Dining on the patio is the place to be if you're into people watching. Artisan,...
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The 5th Annual Shoreline Wine Festival
By Renee B. Allen Although driving rain may have discouraged some visitors from coming out to the 5th Annual Shoreline Wine...
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Meatless Monday Recipe: Tempeh & Peppers
Fairfield Green Food Guide readers are invited take the pledge to go meatless one day a week by joining Meatless Monday,...
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The Latest Whole Foods Craze: The Eco Peach
By Eileen Weber Red Tomato's Eco Peaches are from 3 Connecticut orchards and available exclusively through select Whole...
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Discoveries and Rediscoveries at The Connecticut Wine Festival
By Renee B. Allen Sunset Meadow Vineyards grows their wine grapes using sustainable agricultural practices and produces award-winning...
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No-Cook Ways to Prepare Local Fruits and Vegetables
Rose's Berry Farm grows blueberries, raspberries, peaches, nectarines, plums and melons which they sell every Thursday...
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Wowed by the West Street Grill
By Analiese Paik and Elizabeth Keyser Wine Review by Renee B. Allen The black and white photos in the front dining room are...