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7 Must Have Sustainable Food Apps
Jun 13, 2013 15:44
By Analiese Paik We work hard at the Fairfield Green Food Guide to provide Fairfield County consumers with guides to help...
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Tarry Lodge Celebrates Snail of Approval Award
May 30, 2013 10:23
Let’s Celebrate! Slow Food Metro North Awards Tarry Lodge in Westport the SNAIL OF APPROVAL Please...
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Chipotle Becomes First Chain Restaurant to Labels GMOs
May 21, 2013 13:27
By Analiese Paik Excerpted from Chipotle's website. When we visited, ate at, and shared out thoughts about Chipotle last...
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The Ultimate in Local Dining: Farm to Fork Dinners at Millstone Farm
May 16, 2013 12:37
By Analiese Paik A formally set community table awaits Farm to Fork guests at Millstone Farm. Photo c/o Schoolhouse at Cannondale I...
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Grass Rxoots: Where Food Is Thy Medicine
May 13, 2013 19:01
By Eileen Weber Dr. Steven Murphy, restaurateur Amy Guerreri, and chef/nutritionist Heidi Fagley work together to nourish...
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To Save a Sustainable Shack
May 3, 2013 8:23
by April Guilbault Hunter King of King's Kitchen set to deliver a dinner order to a customer at Southport Beach last...
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Barcelona Greenwich Turns to “Impact Sourcing” for Microgreens
Mar 25, 2013 8:03
By Farah Masani Microgreens growning in the Abilis Greenhouse, photo c/o Abilis Chris Hadin, the Greenhouse Manager at Abilis,...
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CT NOFA Conference Strengthens Farming & Gardening Community
Mar 12, 2013 7:29
By Farah Masani Farah Masani serving Barcelona's vegetarian paella loaded with seasonal vegetables to the hoards attending...
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Sustainable Food News: Elm Makes Esquire’s Top 20 Restaurants List, Non-GMO Month & Fair Trade Month
Oct 5, 2012 12:43
By Analiese Paik Elm's brioche on a spoon, with a surprise inside. There were great expectations for Chef Brian Lewis’...
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Farm-to-Chef Week 2012 Showcases the Bounty of CT Grown
Sep 18, 2012 11:59
By Analiese Paik Wave Hill Breads Bakery & Cafe is featuring an applewood smoked bacon, lettuce and local tomato sandwich...
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Green Leaf Organic Bakery & Café Opens in Wilton
Aug 17, 2012 11:05
By Eileen Weber Green Leaf Organic Bakery & Cafe's outdoor seating area quickly filled up during our visit. What...
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CSAs Go a la Carte
Jul 10, 2012 19:05
By Analiese Paik What do you get when you pair up a farmer with forward-thinking restaurateurs? An a la carte CSA. Organizer...
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Terrain Garden Cafe to Become a Local Foodie Destination
May 11, 2012 21:11
By Analiese Paik Terrain" transforms the local garden center into a celebration of nature." Talk about culture...
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Elm: Sustainable, Local, Fresh
Mar 6, 2012 20:20
By Eileen Weber Brioche on a spoon,with a surprise inside. Imagine a golden ball of crusty brioche sitting pretty on a stainless...