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10 Ways to Say “I Love You” to Mother Earth
By Analiese Paik Each Earth Day I feel obligated to bring awareness to the important role each of us plays in protecting...
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2013 CT Specialty Food Award Winners Announced
Tea-rrific's Chunky London Mist ice cream won first place in its category. Photo c/o Tea-rrific! Ice Cream The CT Specialty...
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CT Wines That Shined at Food Awards Competition
By Renee B. Allen Wine Judges (from left to right): Ken Turcotte, Owner, Divine Wine Emporium, Niantic, CT; Renee B. Allen,...
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A Judge’s Picks for CT Specialty Food Awards
By Analiese Paik Each product was evaluated in a blind tasting by judges based on four criteria: aroma, appearance, taste...
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The Cremant of the Crop
By Renee B. Allen I recently had to face the horrifying self-realization that I am a hoarder. I am not sure of the exact...
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Green Food Resolutions for the New Year
By Analiese Paik If you’re like most people, you make a list – at least mentally – of the things you’ll...
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Green Food Gift Guide Day 5: Boutique Bubbly
By Analiese Paik Made from 60% Chardonnay, and 40% Pinot Noir, this biodynamic superstar received 92 Points from the Wine...
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Eco-Friendly Wines for the Holidays
By Eileen Weber Champagnes from Henri's Reserve on ice before a dinner party. Notice the wire cages securely fastened...
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10 Things to Do Before the Summer Ends
By Analiese Paik The kids are back in school and the weather has cooled off a bit, but summer isn’t over yet. Capturing...
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Grappling with the Meaning of Sustainable Wine
By Renee B. Allen Bliss Family Vineyards Chardonnay Most of us are familiar with the word “organic” and have a fairly...
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CT Wine Festival Back for 4th Year by Popular Demand
“HAVE A GRAPE DAY” AT FOURTH ANNUAL CONNECTICUT WINE FESTIVAL GOSHEN FAIRGROUNDS SATURDAY AND SUNDAY, JULY 28...
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Wente Wine Tasting with Food Network’s Rob Bleifer at Harry’s Wine
By Analiese Paik If you’re not at the beach or pool Saturday, July 7, between 1 and 4 pm, stop in Harry’s Wine...
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For Some, Every Day is Earth Day
By Renee B. Allen This month, while contemplating what Earth Day means to different people, I was struck with the notion...
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2012 CT Specialty Food Product Awards Competition Winners Announced
The best thing I tasted and evaluated was an arugula pesto from Dondero Orchards, so I'm not surprised it won first place...