Home » Posts tagged 'Bill Taibe'
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Celebrated Farm-to-Table Chef Turns to the Sea
Editor’s Note: The Whelk opened late January 2012 By Elizabeth Keyser The Whelk, a new local seafood-centric eatery...
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Menus and Wines Revealed for Dine with Design Culinary Event
DINE WITH DESIGN A Culinary Experience to Benefit The Philip Johnson Glass House Saturday, June 11, 12-3 pm On Saturday,...
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Sustainable Connecticut Magazine Launches, Celebrating Sustainable Farmer Annie Farrell and Farm-to-Table Chefs
Look for CTC&G at the usual drop sites and enjoy Sustainable Connecticut magazine starting on page 49. Sustainable Connecticut...
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Celebration of Connecticut Farms Is the Foodie Event of the Year
By Elizabeth Keyser Tweet Tony Award winning actress Christine Baranski and James Beard Award-winning Chef Michel Nischan It’s...
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Lunch at LeFarm
The lunch crowd at LeFarm What’s in name? Apparently a lot. At first blush you might look at LeFarm as an interesting...