Farmers Market Co-Op Opens in Ridgefield

Farmers Market Co-Op is now up and running on Catoonah Street just off the main drag between the fire station and the post office. Open every day from 10-6, except Sunday, the market features local-organic food and fine crafts from local artisans.

Top Chefs Provide Free Culinary Instruction at WFM

Chef Ganx

The Westport Farmers’ Market (WFM), a thriving local hub for seasonal food, wants you to fall in love with your kitchen again. Twenty top area chefs and restaurants have signed up to provide free culinary instruction each week from 10:15 to 11:00 a.m. so you can learn to create delicious meals and snacks at home using fresh ingredients from the market.

Aradia Farm Offers Beef and Pork CSAs

Aradia Farm

Buying a CSA share from Aradia means you have first dibs on some of the dearest cuts that you’d typically have to special order to obtain. Best of all you buy food with great flavor and complete transparency, save money, support a local farm, and conveniently have meat on hand when you need it.

Millstone Farm Receives AWA Certified Grassfed Accreditation

Millstone Farm in Wilton is the first farming business in Connecticut to earn the Animal Welfare Approved (AWA) Certified Grassfed accreditation. This is the only certification and logo in the U.S. and Canada that guarantees food products come from animals fed a 100% grass and forage diet, raised outdoors on pasture or range for their entire lives, and managed according to the highest welfare and environmental standards on an independent family farm.

Fairfield Green Food Guide
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