A Farmgal’s Reflection

With 2012 almost over & a blanket of snow covers the fields
It’s natures way of letting farmers slow down and reflect over our seasonal yields.
It all began in 2004 with a crazy idea like never before,
leaving the comforts of a 9-5 to growing veggies to keep us alive.
Through misery & tears, nightmares of veggies fed my fears.

Fairfield Green Food Guide
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