Yes, you can eat locally even in the winter. And it’s not all root vegetables either! There’s cheese, meat, poultry, eggs, organic greens grown hydroponically, teas, sustainably grown seafood, baked goods, goat’s milk soaps and more. The indoor winter farmer’s market that was held at the Fairfield Theater Company last year will return to the same venue this year on Saturday, December 5  from 10-2 and will be open every Saturday until mid April.

So far 15 vendors have signed up to participate in the market and they are working to see if more can be accommodated. You’ll recognize these vendors as participants in the Westport farmers’ market, which ends on November 19.

FTC Vendors

Beltane Farm, Cheese

Blackbird Baked Goods

Moorefield Herb Farms

Starlight Gardens

Two Guys from Woodbridge

Goatboy Soaps

Ox Hollow

Whistle Stop Bakery

Daffodil Hill Growers

Newgate Farm

Sankows Beaver Brook Farm

Riverbank Farm

Westport Aquaculture

Arogya Tea