Bring the whole family to the Sustainable Food & Farm Expo 2014 on Sunday, March 9, 2014, from 10 am – 4 pm, at Audubon Greenwich. Learn about our rich and diverse sustainable food community; engage with organic farmers and chefs, homesteading experts, artisan food producers and retailers at the marketplace; and attend sustainable food talks and tasting workshops.
Please join me and leaders in the sustainable food movement for a panel discussion and audience Q&A at the 4th Annual Green Market Exposition on Thursday, October 25 at 1:00 pm. The Green Market Exposition runs from 9-4, so please visit with me and other green businesses exhibiting at this free event.
Farm and Food Innovators: Building Sustainable Food Systems and Community Food Security
Tweet Wilton Library is proud to host a talk by Joan Dye Gussow about her latest book, Growing, Older : A Chronicle of Death, Life, and Vegetables Thursday May 12, 2011 7:00 PM to 9:00 PM Brubeck Room Michael Pollan … Read more
This event is sold out as of Feb. 24. Please subscribe to this blog, sign up for the e-newsletter or follow me on Twitter of FB to hear about future screenings. Please join me for a very special screening of … Read more