Farm dinners remain so popular that the summer 2015 season is seeing a reprise of many of last year’s events. Whether you’re planning a night out with your significant other, a friend, or a large group, reserve your seat right away because tickets go fast. The Millstone Farm “Farm to Fork” Series is already sold out and just a handful of tickets remain for Outstanding in the Field dinners at The Hickories and Waldingfield Farm.
TV personality, restaurant owner and cookbook author Jason Sobocinski will be appearing at Fairfield Cheese Company on Saturday, March 3, from 1:00 and 3:00 pm for a book signing and macaroni and cheese sampling. Jason Sobocinski’s landmark … Read more
The 11th Annual Celebration of Connecticut Farms hosted by Jones Family Farm in Shelton on September 11 was a spectacular day – both in terms of the weather and the event itself. Two immense tents shaded an impressive lineup of … Read more