Red Bee’s Marina Marchese Nominated for Martha Stewart Living’s American Made Award

Marina Marchese of Red Bee Honey in Wilton has been selected this month as one of the finalists for Martha Stewart Presents American Made from nearly 2,000 nominees. And with your support, Marina can win!! Marina’s a pioneer in the artisan honey movement and her single nectar source honeys (think blueberry and pumpkin blossom) are coveted by chefs and discerning consumer alike.

If you’re a fan of The Chew, tune in on Monday, September 17, 2012 to see what the crew brought back from a recent visit to her apiary.

Red Bee Honey Presents a Tasting of Rare US Honeys

This tasting of endangered honeys from Slow Food USA’s Ark of Taste is the first event of its kind and is a unique way to celebrate biodiversity and appreciate the provenance of our food. Guests will enjoy an educational afternoon learning about honeybees, how they make honey, how different varietals are created, and how beekeepers manage the hive and harvest honey. Marina will also discuss the vital role honeybees play in our food chain.

Fairfield Green Food Guide
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